Have you ever had a Turkey that is less than juicy? Well, I was burned on this until I called the Butterball hotline and instantly my "Turkey Saviour" answered the phone....
Jamiere told me that to keep the Turkey at it juiciest, you should slit the turkey 3 times,
One on the top and one on each side.....what do you put in there you ask.....Sticks of BUTTER!!! Yes, I said it...3 sticks of butter.
Now, I realize that some of you may think that I am NUTS for sharing this tip but lets just say that the Turkey is always delish....and that is a tip you can sink your teeth into!
Tarah
8 CHEERS from the Crowd!:
If I cooked a Turkey, I would so use this tip! Love that butter!
Oh, that is interesting about cutting the slit on top. Wouldn't that ruin the presentation of it? I wonder?? But, I do lather that baby up w/ tons of butter anyway!! LOL
I bet it tastes divine with all that butter! And what is Thanksgiving without a little indulgence?
Happy Tuesday!
:)
Becki@BlogMommas
Happy Thanksgiving!!
I have never heard this tip but I bet it does keep it juicy! Everything is better with a little butter, right?
GIRL! Paula Dean would just LOVE to hear that!! :o)
This was great, thanks for stopping by and sharing it also..
Hope it all comes out well. If not, guess I won't have to do it next year.
Hi Tarah! Great to meet you!
I love this tip, I will for sure be suggesting it for our gobbler on thursday! I can't wait for ALL the yummy food!
Anyways, please come by my blog often!!
Can't wait to get to know ya!
Sounds super yummy! :)
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